Ingredients:
Pasta: wheat flour, potato starch, palm oil, salt, acidity regulators: potassium carbonate (E501), sodium phosphate (E339), sodium carbonate (E500); Liquid tocopherol (antioxidant: tocopherol (E306); emulsifier: soy lecithin (E322)), seasoning (yeast extract, soy sauce, garlic, wheat starch), green tea extract (oligosaccharides, catechins, acidity regulator: citric acid (E330)), color: riboflavin (E101)
Soup: seasoning (hydrolyzed vegetable protein (soy), maltodextrin, yeast extract, salt, garlic, onion, wheat flour), salt, spice (maltodextrin, black pepper, red chili pepper, garlic), sugar, glucose, flavor enhancers: disodium inosinate (E631), disodium guanylate (E627), mushrooms
Topping (vegetable flakes): onion, mushrooms, bok choy, carrots, red chili pepper
Nutritional values (incl. 100g/100ml)
Energy 1808kJ/430kcal
Fat 14g
*including saturated fatty acids 6.8g
Carbohydrates 67g
*including sugars 3g
Protein 8.9g
Salt 3.7g